Home Made Tasty Angel Cake From Heaven

Home Made Tasty Angel Cake From Heaven


Angel Cake Ingredient :

• Sugar                                       125g 
• Flour                                        125g
• Egg White                                     5
• Corn Flour                                tbs 1
• Cashew                                      50g
• Baking Powder                         tsp 1
• Lemon Juice Little drop one or two
• Some Grated Lemon Peel 
• Light Hot Water                       tbs 1
• Vanila                                       tsp 1 
• Cream Of Tartar                       tsp 1

Method :

• Firstly, Beat egg white untill thick and then add sugar slowly and beat. 
• Then add flour, baking powder, corn flour and cream of tartar together and stir three times until mix baking powder to flour.
• Then add the flour with a mixture of egg and sitr without beat.
• Then add cashew, Lemon juice, lemon peel and hot water to it.
• Then, mix vanilla to it.
• Before put angel cake to oven , preheat it 10 minutes.
• Then put it in 45 minutes at 180 C degrees
• After cool the cake and decorate with icing and cherries.

NOTE

• Eggs should be taken before half an hour in the refrigerator.

Image Source
https://pixabay.com/en/angel-food-cake-macro-food-dessert-1049548/
https://www.pexels.com/photo/pastry-with-nuts-sliced-mangoes-and-blueberries-on-top-159887/