Quick Home Made Pineapple Cake Easy Recipe
- Butter 250 g
250 gSugar - Flour 250 g
- Pineapple 300g
- Eggs 4
- Baking Powder tsp 2
tsp 1Vanila
Method
Firstly, Chop pineapple and boil with sugar syrup. (Add sugar to water cup make sugar syrup)for Beat the butter and sugar thoroughly until fluffy and pale yellow.- Beat the eggs one by one after being thoroughly beaten and stir well.
- Then stir
, baking powder together three times until mix baking powder mix to flour.flour - Then add the flour with a mixture of butter.
- Then, mix
itto pineapple.vanilla & chopped - Before put cake to oven
, it 10 minutes.preheat - Then put it in 45 minutes at 180 C degrees
NOTE
- Butter and eggs should be taken before half an hour in the refrigerator.
Image Source
https://pixabay.com/en/cake-tahiti-mango-dessert-fruit-170191/
https://pixabay.com/en/cake-pineapple-upside-down-14212/
https://pixabay.com/en/cake-tahiti-mango-dessert-fruit-170191/
https://pixabay.com/en/cake-pineapple-upside-down-14212/
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